Shamrock Kabobs
- Grapes
- Kiwi (1/2-3/4 fruit per kabob)
- Wooden skewers
- Wash fruit. Remove skin from kiwis and cut lengthwise in half and then slice. You'll end up with 8-10 pieces of kiwi.
- Make kabobs by alternating pieces of fruit on skewer.
Recipe by Inner Child Fun at https://innerchildfun.com/2014/03/shamrock-kabobs.html
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